Starters
Flatbreads
- Spicy Thai BBQ Calamari, Asian noodle salad, spicy sriracha sauce
- New England Clam Chowder, creamy east coast favorite made to order
- Chilled Shrimp Cocktail, jumbo shrimp, Chester's homemade cocktail sauce
- French Escargot, wild mushroom shallot confit, garlic crouton, arugula pesto
- Beef Carpaccio, warm potato & farm arugula salad, truffle oil, parma cheese
- Pail of Crispy Rock Shrimp, old bay frites, homemade tartar sauce
- Sesame Seed “Rare Seared” Tuna, Asian ribbon salad, ginger, wasabi, ponzu
- Maryland “Jumbo Lump” Crab Cake, winter squash & cress slaw, sauce gribiche
- Grilled Vegetable Plate, seasonal vegetables, stuffed tomato, cumin vinaigrette
- Crispy Angel Hair Shrimp, tomato basil fonduta, farm arugula & tomato jus
Flatbreads
- “House Pie”, Italian plum tomatoes, fresh basil, roasted garlic, virgin olive oil
- White Pizza, garlic ricotta, fontina, mozzarella, Parma & caramelized onions
- Wild Mushrooms, wood roasted mushrooms, sun dried tomatoes, truffle oil
- Homemade Pork & Veal Sausage, wild mushrooms, san marazano tomato sauce
Greens
- Mixed Field Greens, freshest from the farm, spiced walnuts, pear vinaigrette
- Caesar Salad, hand cut romaine, Parmesan crouton, lemony garlic dressing
- Classic Wedge, iceberg, shaved red onion, bleu cheese vinaigrette
- Fresh Mozzarella & Tomato, arugula, caramelized onions, balsamic & basil syrup
- Spinach Salad, shaved red onion, egg mimosa, crisp bacon, hot bacon vinaigrette
- Watercress Salad, creamy garlic buttermilk, shaved apple, Vermont cheddar, bacon
- Arugula Salad, pistachio goat cheese, roasted squash, cranberry vanilla vinaigrette
- Wine Poached Pear Salad, tri-color, blue cheese, apple cider vinaigrette, pecans
