Starters

Prime Beef Carpaccio, farm arugula, white truffle vinaigrette, parma cheese
Spicy BBQ Calamari, Asian noodle salad, spicy sriracha sauce
“Sicilian Lifeguard” Calamari, sautéed, pan tomato sauce, garlic, pinenuts, basil
Chilled Shrimp Cocktail, jumbo shrimp, Chester’s homemade cocktail sauce
Maryland “Jumbo Lump” Crab Cake, watercress & orange salad, citrus aioli
Fresh Oysters “Just Shucked” half dozen served on ice, selection based on the tide
Sesame Seed “Seared Rare” Tuna, Asian ribbon salad, ginger, wasabi, ponzu
Pail of Crispy Rock Shrimp, old bay seasoned fries, housemade tartar sauce

Flatbreads

“House Pie”, Italian plum tomatoes, fresh basil, roasted garlic, virgin olive oil
White Pizza, garlic ricotta, fontina, mozzarella, Parma & caramelized onions
Wild Mushrooms, wood roasted mushrooms, sun dried tomatoes, truffle oil

Mixed Field Greens, freshest from the farm, spiced walnuts, pear vinaigrette
Caesar Salad, hand cut romaine, Parmesan crouton, lemony garlic dressing
Classic Wedge, iceberg, shaved red onion, bleu cheese vinaigrette
Fresh Mozzarella & Tomato, spinach, caramelized onions, balsamic & basil syrup
Spinach Salad, shaved red onion, egg mimosa, crisp bacon, hot bacon vinaigrette
Warm Cheese Salad, Milanese mozzarella, tomato, arugula, lemon caper vinaigrette
Red Wine Poached Pear, tri color, apple cider vinaigrette, spicy pecans, bleu cheese
Summer Salad, tri color, orange, artichoke, ricotta salata lemon pinenut vinaigrette